|Lobster roll and Sam Adams at Robin’s Restaurant, Van Buren, Maine|
|Chili and donut combo, Tim Hortons Edmundston, New Brunswick|
|Ploye tasting, Edmundston, New Brunswick|
|Strawberry ginger lemonade, Cafe Flora at New Brunswick Botanical Garden, St. Jacques, New Brunswick|
|Breakfast at Auberge du Chemin Faisant, Cabano, Quebec|
|Another breakfast at Auberge du Chemin Faisant, Cabano, Quebec|
|Toasted chicken mini, Tim Hortons Cabano, Quebec|
|Grilled chicken, smoked ostrich, melted Douanier de Noyan cheese, and avocado sandwich, Le Hobbit, Quebec City, Quebec|
|Poutine, Chez Ashton, Vieux-Québec, Quebec|
Except for single crocheting a single row on a new potholder the morning of our departure, and buying a new knit-worthy bag, there was zero crafting going on. Didn’t even step in a single knit shop, which turned out to be too out of the way when we had a car, and too far to walk when we didn’t. Seems to have been more of a coastal business, and we were nowhere near the coast.
That’s it for now. Back to deadline central. Perhaps by the weekend I’ll have made a dent in re-organizing my craft room, which at the moment looks like it was at the epicenter of an earthquake.